Remove chicken from the pan and set aside
Add butter to the skillet and cook shrimp for 2 to 3 minutes per side until pink and lightly browned then set aside
In the same pan add cooked rice peas and carrots then stir fry until heated through
Add soy sauce and mix until rice is evenly coated and slightly glossy
Return chicken and shrimp to the pan and toss everything together
Stir in teriyaki sauce and cook for another minute until well combined
Serve hot with extra teriyaki sauce if desired
Serving:
Serves 2
Calories: 640
Net Carbs: 38g
Protein: 46g
Fat: 22g
Tips or Variations:
Add scrambled eggs or sliced green onions for extra flavor and texture
Swap shrimp for scallops or add extra vegetables like broccoli or zucchiniHibachi Chicken & Shrimp Fried Rice
Savory hibachi chicken and shrimp fried rice loaded with juicy protein and classic takeout flavor in every bite
Ingredients:
2 cups cooked fried rice
1 pound chicken breast or thighs sliced into strips or chunks
1/2 pound shrimp peeled and deveined
1/2 cup peas and carrots
2 tablespoons butter
1 tablespoon oil
2 tablespoons soy sauce
1 tablespoon teriyaki sauce
1 teaspoon garlic powder
Salt to taste
Black pepper to taste
Directions:
Heat oil in a large skillet over medium high heat and season chicken with salt black pepper and garlic powder then cook until golden and fully cooked
Remove chicken from the pan and set aside
Add butter to the skillet and cook shrimp for 2 to 3 minutes per side until pink and lightly browned then set aside
In the same pan add cooked rice peas and carrots then stir fry until heated through
Add soy sauce and mix until rice is evenly coated and slightly glossy
Return chicken and shrimp to the pan and toss everything together
Stir in teriyaki sauce and cook for another minute until well combined
Serve hot with extra teriyaki sauce if desired
Serving:
Serves 2
Calories: 640
Net Carbs: 38g
Protein: 46g
Fat: 22g
Tips or Variations:
Add scrambled eggs or sliced green onions for extra flavor and texture
Swap shrimp for scallops or add extra vegetables like broccoli or zucchini
Hibachi Chicken & Shrimp Fried Rice
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