Lemon Blueberry Layered Delight Recipe – Easy No-Bake Summer Dessert

Introduction
Lemon Blueberry Layered Delight is a refreshing no-bake dessert that combines bright citrus flavor with sweet, juicy blueberries in every creamy bite. Built on a buttery graham cracker crust, this layered treat features a rich lemon cheesecake filling, luscious blueberry pie filling, and a fluffy whipped topping finish. The combination of tangy lemon and sweet blueberries creates a perfectly balanced dessert that is both light and indulgent.

Ideal for spring celebrations, summer gatherings, potlucks, and family dinners, this make-ahead dessert is as beautiful as it is delicious. Its elegant layers create a stunning presentation while requiring minimal effort, making it a favorite recipe for both beginner and experienced home bakers.

Ingredients
For the Graham Cracker Crust
2 cups graham cracker crumbs
1/2 cup unsalted butter, melted
For the Lemon Cheesecake Filling
16 oz cream cheese, softened
1 cup powdered sugar
1 box (3.4 oz) instant lemon pudding mix
1 cup cold milk
1 tablespoon fresh lemon juice
1 teaspoon vanilla extract
1 tablespoon lemon zest
2 cups whipped topping, divided