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Seafood Recipes 😊
(1) Savory Shrimp and Mussels in Creamy Garlic Sauce
Ingredients
For the Seafood
* 500 g shrimp peeled and deveined
* 500 g mussels cleaned and debearded; discard any unopened
For the Sauce
* 4 cloves garlic minced
* 1 cup heavy cream
* 1/2 cup white wine
* 2 tablespoons butter or use olive oil as a healthier alternative
For the Finishing Touches
* 1/4 cup fresh parsley chopped
* 1 lemon juiced and zested
* to taste salt adjust according to preference
* to taste pepper adjust according to preference
Instructions
