{"id":18958,"date":"2026-05-13T15:08:22","date_gmt":"2026-05-13T15:08:22","guid":{"rendered":"https:\/\/quick--recipes.milaf.ma\/?p=18958"},"modified":"2026-05-13T15:11:00","modified_gmt":"2026-05-13T15:11:00","slug":"slow-cooker-hamburger-potato-casserole-with-4-simple-ingredients","status":"publish","type":"post","link":"https:\/\/quick--recipes.milaf.ma\/index.php\/2026\/05\/13\/slow-cooker-hamburger-potato-casserole-with-4-simple-ingredients\/","title":{"rendered":"Slow Cooker Hamburger &#038; Potato Casserole with 4 Simple Ingredients"},"content":{"rendered":"<p>This Slow Cooker 4-Ingredient Hamburger Potato Casserole is comfort food at its finest\u2014often called a \u201cpoor man\u2019s lasagna.\u201d With layers of seasoned ground beef, tender sliced potatoes, creamy soup, and melted cheese, it comes together into a rich, satisfying dish that feels like a warm hug on a plate. By layering the ingredients, every bite of potato absorbs that savory mushroom flavor instead of sitting in excess liquid. Ingredients IngredientAmountGround beef1 1\/2 lbsRusset potatoes (peeled, thinly sliced)6 mediumCondensed cream of mushroom soup2 (10.5 oz) cansShredded cheddar or Colby Jack cheese2 cups (divided) Optional Pantry Items: Salt, pepper, 1\/2 cup water\u2026<\/p>\n<p>This Slow Cooker 4-Ingredient Hamburger Potato Casserole is comfort food at its finest\u2014often called a \u201cpoor man\u2019s lasagna.\u201d With layers of seasoned ground beef, tender sliced potatoes, creamy soup, and melted cheese, it comes together into a rich, satisfying dish that feels like a warm hug on a plate. By layering the ingredients, every bite of potato absorbs that savory mushroom flavor instead of sitting in excess liquid.<!--nextpage--><\/p>\n<p>Ingredients<\/p>\n<p>Ingredient Amount<br \/>\nGround beef 1 1\/2 lbs<br \/>\nRusset potatoes (peeled, thinly sliced) 6 medium<br \/>\nCondensed cream of mushroom soup 2 (10.5 oz) cans<br \/>\nShredded cheddar or Colby Jack cheese 2 cups (divided)<br \/>\nOptional Pantry Items: Salt, pepper, 1\/2 cup water<\/p>\n<p>How To Make Slow Cooker 4-Ingredient Hamburger Potato Casserole<\/p>\n<p>Step 1: Cook the beef<br \/>\nIn a large skillet, cook the ground beef over medium heat for about 6\u20138 minutes, until fully browned. Drain off any excess grease.<\/p>\n<p>Tip: Don\u2019t skip this step\u2014since the slow cooker holds in moisture, leftover grease can make the dish overly oily. Add a generous amount of black pepper while cooking for extra flavor.<\/p>\n<p>Step 2: Slice the potatoes<br \/>\nCut the peeled potatoes into thin, even rounds (about 1\/8 to 1\/4 inch thick).<\/p>\n<p>Tip: Try to keep the slices uniform so they cook evenly. A mandoline slicer works great if you have one.<\/p>\n<p>Step 3: Mix the sauce<br \/>\nIn a bowl, whisk together the soup with 1\/2 cup of water. The thinner consistency helps the sauce spread evenly through the layers.<\/p>\n<p>Step 4: Layer the casserole<\/p>\n<p>Bottom layer: 1\/3 of the sliced potatoes<br \/>\nNext: 1\/2 of the cooked beef, 1\/3 of the soup mixture, and 1\/2 cup of cheese<br \/>\nRepeat: Another 1\/3 of the potatoes, the remaining beef, 1\/3 of the soup, and another 1\/2 cup cheese<br \/>\nTop layer: Final 1\/3 of the potatoes, covered with the remaining soup mixture<br \/>\nStep 5: Cook low and slow<br \/>\nCover and cook on LOW for 6\u20137 hours or HIGH for 3\u20134 hours, until the potatoes are fork-tender.<\/p>\n<p>Step 6: Finish with cheese<br \/>\nAbout 20\u201330 minutes before serving, sprinkle the remaining 1 cup of cheese on top. Cover and cook until melted and bubbly. Let the casserole sit uncovered for about 10 minutes before serving to allow the sauce to thicken.<\/p>\n<p>Serve warm and enjoy this hearty, comforting dish!<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>This Slow Cooker 4-Ingredient Hamburger Potato Casserole is comfort food at its finest\u2014often called a \u201cpoor man\u2019s lasagna.\u201d With layers&hellip;<\/p>\n","protected":false},"author":1,"featured_media":18959,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-18958","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/quick--recipes.milaf.ma\/index.php\/wp-json\/wp\/v2\/posts\/18958","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/quick--recipes.milaf.ma\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/quick--recipes.milaf.ma\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/quick--recipes.milaf.ma\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/quick--recipes.milaf.ma\/index.php\/wp-json\/wp\/v2\/comments?post=18958"}],"version-history":[{"count":1,"href":"https:\/\/quick--recipes.milaf.ma\/index.php\/wp-json\/wp\/v2\/posts\/18958\/revisions"}],"predecessor-version":[{"id":18960,"href":"https:\/\/quick--recipes.milaf.ma\/index.php\/wp-json\/wp\/v2\/posts\/18958\/revisions\/18960"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/quick--recipes.milaf.ma\/index.php\/wp-json\/wp\/v2\/media\/18959"}],"wp:attachment":[{"href":"https:\/\/quick--recipes.milaf.ma\/index.php\/wp-json\/wp\/v2\/media?parent=18958"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/quick--recipes.milaf.ma\/index.php\/wp-json\/wp\/v2\/categories?post=18958"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/quick--recipes.milaf.ma\/index.php\/wp-json\/wp\/v2\/tags?post=18958"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}